This chickpea and potato curry has the delicious flavors of Chana Masala with some veggies for a thicker-stew-like consistency. Made with onion, potatoes, chickpeas, tomatoes, and cilantro this is a well rounded healthy one pot meal. Healthy, vegan, kid-friendly, and gluten-free! I love making Indian food at home. But most of the time, Indian food […]

Grab a knife and fork and dig into this Curry Pizza with Chickpeas and Quinoa — a real treat for the senses! Whole wheat tandoori naan bread is topped with a delicious and spicy topping to create a healthy, vegan, and well balanced meal. I’m combining a few family favorites in this recipe today: warm […]

My Instant Pot is one of my favorite kitchen tools – I use it on a weekly basis! It’s so handy for when I really just don’t have time to cook, and I have about 20 minutes while running around with the kids to throw some ingredients into the pot and then forget about it […]

It is FRIGID temperatures in Ann Arbor this week. Like below freezing all day long. The high today was 20 degrees, the low was in the negatives. That’s a high of 7 degrees below freezing (if you’re looking at the Celsius scale!) It’s that type of cold that makes it really really hard to get […]