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Hello! I’m Anjali. I’m a board certified health coach, author, wife, mom and food lover from the SF Bay area (now living in Seattle, WA!); with a passion for delicious food and a desire to make healthy eating easy, tasty and fun! Learn more about me here and stay for a while!

Anjali Shah

Vegan Fondue

Vegan fondue with a cube of bread dipped into it, served in a fondue pot.

When it comes to gathering friends and family around the table, there’s nothing more fun and interactive than a pot of my creamy, cheesy Vegan Fondue. Perfect for cozy winter nights but equally delightful year-round. The best part? It only takes 30 minutes of active time to make and is a total crowd pleaser. Fondue […]

Vegetarian Lasagna Roll Ups

Lasagna roll ups served on a white plate, with a fork and knife on the side.

When I think of comfort food, my Vegetarian Lasagna Roll Ups are always the first thing that comes to mind. They’re packed with all the flavors of classic lasagna and it’s ready in under an hour. Covered in a rich marinara sauce, these healthy lasagna rolls are not only family-friendly but also an ideal make-ahead […]

Snowman Cupcakes

Decorated snowman cupcakes against a grey background with a glass of milk on the side.

There’s nothing I love more than making festive treats that bring smiles all around. My Snowman Cupcakes are one of my all-time favorite holiday desserts. They’re easy, fun to make with kids, and absolutely adorable with their fluffy base, creamy buttercream frosting, and simple decorations. I created these Snowman Cupcakes as a fun way to […]

Vegetarian Cheese Board

vegetarian cheese board served on a wooden platter with cheeses, fruits, nuts, condiments, crackers

My easy yet stunning Vegetarian Cheese Board is packed with high-quality cheeses, fresh fruits, and crunchy nuts. It’s a healthy, delicious, and oh-so-inviting appetizer that’s ready in just 15 minutes, a make-ahead party favorite that looks fancy but is secretly so simple to build. I’ve poured my hosting experience into creating this vegetarian cheese board, […]

Santa Pancakes

Overhead shot of a santa pancake on a wooden cutting board.

Every Christmas morning, I make these fluffy Santa Pancakes using fresh strawberries, bananas, and a touch of festive magic. Completely ready in 30 minutes, they’re an easy and fun way to bring holiday cheer to my breakfast table, perfect for making memories with my kids! As a parent, I know the holidays can feel like […]

Vegetable Au Gratin

Baked vegetable au gratin in a baking dish.

My Vegetable Au Gratin recipe combines crisp-tender vegetables baked in a creamy, cheesy sauce and topped with golden breadcrumbs and parmesan. It’s simple to make in under an hour and works wonderfully as both a side dish or a hearty vegetarian main. Even the kids love it! I created this vegetable au gratin recipe because […]

Mushroom Fritters

Easy mushroom fritters stacked on a white plate with dipping sauce on the side.

I love how these crispy Mushroom Fritters are packed with so much flavor in every bite, they’re loaded with garlic, onion, and mushrooms. They’re my favorite quick side dish or holiday appetizer, ready in under an hour, and easily adaptable to be gluten-free or dairy-free. My mushroom fritter recipe is one of those dishes that […]

Ginger Snap Cookies

homemade gluten free vegan healthy ginger snap cookies on a white plate

My crispy Ginger Snap Cookies are one of my all-time favorites! They’re bursting with spicy ginger flavor and just the right touch of sweetness. Everything I love about ginger cookies is packed into these little bites and they’re completely vegan and gluten-free. I bake them all season long, but honestly, they’re perfect any time of […]

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