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Hello! I’m Anjali. I’m a board certified health coach, author, wife, mom and food lover from the SF Bay area (now living in Seattle, WA!); with a passion for delicious food and a desire to make healthy eating easy, tasty and fun! Learn more about me here and stay for a while!

Anjali Shah

Gooey And Delicious Vegan S’mores

Vegan s'mores stacked on top of a wooden cutting board.

My vegan s’mores recipe is made with fluffy vegan marshmallows and dark chocolate, sandwiched between sweet graham crackers. I’ve included instructions for the stovetop, oven, and grill, making it perfect for both indoor and outdoor cooking. This s’mores recipe is easy to make and the perfect vegan-friendly and cozy treat. I LOVE s’mores! Rich melted chocolate […]

Lychee Ice Cream

Creamy homemade lychee ice cream served in a glass with a mint garnish.

My easy lychee ice cream recipe is a refreshing and dreamy combination of creamy texture and fruity flavor with a hint of sweet floral notes. Not only that, my version of this lychee dessert can be made with or without an ice cream maker. Made with just five ingredients, it’s ideal for anyone looking for […]

Zucchini Baby Food Puree

Zucchini baby food puree in a glass jar with a spoon.

Perfect for busy parents looking to make their own baby food, my easy zucchini baby food with apples and carrots is a delicious combination your baby will love! Both zucchini and carrots are sweeter veggies, and when paired with apples, it turns a simple zucchini puree into a healthy sweet treat for your little one. […]

Keto Greek Salad

Keto Greek salad with feta served in a white bowl.

My refreshing Keto Greek Salad is a healthier, low-carb take on classic Greek salad, but with all the deliciousness of a traditional recipe! Packed with crisp cucumbers, juicy tomatoes, salty olives, and tangy feta cheese drizzled with a zesty dressing, this keto salad recipe is perfect for potlucks, picnics, light lunches, or even easy dinners. […]

Vegan Blueberry Pancakes

Enjoy the fluffiest, most delicious Vegan Blueberry Pancakes with my quick and easy recipe! Lightly sweet, perfectly soft, and loaded with juicy blueberries, these pancakes are perfect for a family breakfast, a cozy brunch, or even breakfast for dinner. I make it with wholesome, gluten-free ingredients, they’re ready in just 20 minutes – no fuss, […]

Greek Vegan Farro Salad

Try my easy and delicious vegan farro salad, packed with wholesome ingredients and tangy plant-based feta. The flavorful pepperoncini, olives, and red onion combine with the more neutral tastes of the cucumber and tomato for an incredible end result. Ready in just 35 minutes, this healthy grain salad is perfect for anyone looking for a […]

Avocado Toast With Honey

Avocado toast with honey and red chili flakes on a white plate.

My avocado toast with honey is a super simple recipe made in less than 10 minutes. The contrast of cool avocado, sweet honey, and (slightly) spicy red pepper flakes will put this at the top of your recipe rotation for busy mornings. It’s healthy, creamy, filling, and fast! Great for anyone looking for a quick […]

Cream Cheese Toast (17 Ways!)

Blueberry cream cheese toast garnished with fresh mint, served on a white plate.

Topped with sweet, juicy blueberries and rich whipped cream cheese, my cream cheese toast is a family favorite. Whether you’re craving something sweet or savory, I’m sharing my blueberry variation along with 17 delicious cream cheese on toast ideas that are perfect for breakfast or an easy lunch. My healthy cream cheese toast recipe uses […]

Homemade Sourdough Croissants

Homemade sourdough croissants, served on a white plate with jam and coffee on the side.

Crispy on the outside and light, buttery, and flaky inside, these Homemade Sourdough Croissants are my absolute favorite to bake. With just a handful of ingredients and a little patience, the results are so worth it. They’re perfect for weekend brunch, cozy mornings at home, or whenever I am craving something freshly baked and comforting. […]

Vegan Tempeh Gyros

Two tempeh gyros rolled up in pita bread with veggies and covered in foil.

Satisfy your cravings with my vegan tempeh gyros made with fresh veggies and tangy tzatziki sauce, wrapped in a hearty pita bread. It’s great for anyone who wants a healthy twist on the Greek classic, loaded with delicious flavors. With just 25 minutes of prep time, you’ll have a simple lunch or dinner that can […]

ByHeart Formula Review

ByHeart infant formula can on a blue background with a bottle and scoop next to it.

My ByHeart Formula review takes a deep dive into this US brand that is truly one-of-a-kind. In this article, I will share what makes ByHeart baby formula stand out, how it compares to other trusted formulas, and what parents have to say. I hope you find this thorough breakdown helpful in determining if this formula […]

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