Peanut Butter Bliss Balls (No Bake!)
This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases. Please read my disclosure.These healthy, no bake peanut butter bliss balls are easy to make, super delicious, kid-friendly, and decadent. They also happen to be dairy-free, vegan, gluten-free, and low in sugar. At less than 100 calories, they make for a healthy and tasty snack or dessert!
These no-bake, healthy peanut butter bliss balls (or, as my daughter likes to call them, “cookie dough bites”) are so satisfying, they’re the perfect guilt-free treat! I love bliss ball recipes because they are so simple to make, and always satisfy my sweet tooth!
With just 5 simple ingredients, and only 10 minutes of prep time, they’re an easy, nutritious snack and are a great way to get kids involved in the kitchen.
I love making a huge batch at the beginning of the week, and enjoying them all week long! They’re great for a healthy snack or dessert, or you can even take a few for a grab and go breakfast. They make a fun sweet treat, any time of day!
👩🏽🍳 Why You’ll Love This Recipe
- Meal Prep: Make this easy recipe ahead of time to enjoy all week! They taste even better the next day, once they’ve had time to chill in the fridge for a while longer.
- Energy: These are a great grab and go snack, and a mid-afternoon energy boost for adults or kids!
- Perfect Treat: Peanut butter oat bliss balls taste just like cookie dough, enough said.
- Healthy: You won’t find any refined sugar in these healthy treats!
- Little Equipment Necessary: There’s no food processor needed for this, or really much equipment at all.
- Versatile: They’re the perfect sweet snack or healthy treat! You can also customize them in so many different ways, so you can change things up based on your preferences!
Latest Recipe Video!
🥘 Ingredients
This easy peanut butter bliss balls recipe calls for just 5 nutritious ingredients, all easily found in your pantry or your local grocery store!
- Oats: Rolled oats work best for these kid friendly bliss balls. If you’re gluten-free make sure that the oats you purchase are certified gluten-free as many brands are cross contaminated. I don’t recommend using oat flour as it won’t have the same texture as whole oats, and won’t hold up as well.
- Natural Peanut Butter: Use creamy peanut butter. It’s the glue that binds all the ingredients together and adds that boost of protein to these energy bites.
- Dark Chocolate Chips: I prefer using dark chocolate chips. You can use mini chocolate chips or regular. If you are vegan make sure that the chocolate chips are dairy free.
- Maple Syrup: The only added sugar is natural maple syrup which gives it a slightly sweet taste.
- Vanilla Extract: Brings out the richness of the chocolate. You can also add a pinch of salt to bring out the sweetness even more.
Scroll down to the recipe card for complete measurements and nutrition information for these peanut butter protein balls.
🍲 Ingredient Substitutions
These vegan peanut butter balls are a great base recipe, but you can easily swap out certain ingredients if you don’t have them all on hand! Here are some of our favorite ways to modify these no bake treats:
- Different Nut Butter: If you don’t have peanut butter, try almond butter as a 1:1 substitute. Other nut butters (like cashew butter or a mixed nut butter) should also work in place of peanut butter, but the bites might have a slightly different consistency since some nuts create “more thin” butter than others!
- Extract: Try using almond extract for an even more nutty flavor.
- Maple Syrup: You can add a different sweetener without needing any processed sugar. Try agave or vegan honey if you don’t have maple syrup for these healthy dessert bites.
- Chocolate Chips: Swap out the dark chocolate for semisweet, white chocolate, or milk chocolate.
🔪 How To Make Peanut Butter Bliss Balls
These vegan no bake peanut butter balls are so easy to make – they’re ready in just 3 simple steps. Here’s how to make these healthy dessert balls:
Combine Ingredients: In a large bowl, using a wooden spoon, stir together the oats, peanut butter, chocolate chips, maple syrup, vanilla, and salt until combined.
Form The Bliss Balls: Line a baking sheet with parchment paper. Taking small handfuls of the mixture, roll them into small balls 1-2 inches in size – about the size of a golf ball or ping pong ball. Or you can use a cookie scoop to create similar-sized balls. Place them onto the baking sheet.
Let The Balls Set: Refrigerate these peanut butter snack balls for 30 minutes or until solid. Store in an air-tight container in the fridge (they will last at least 1 week, and likely 2!)
💭 Expert Tips
- Use The Right Tools: Use a cookie scoop to get all of these no bake bliss balls the same size.
- Check The Oats: If you or someone in your family is gluten intolerant, be sure to use gluten-free oats.
- Involve The Kiddos: This is such a great no bake recipe for kids to make – get them in the kitchen!
- Adjust For Moisture: If the dough seems too wet to mold into balls, consider adding a tablespoon or two of almond flour.
📖 Variations
You can truly make these vegan peanut butter bliss balls your own with a few easy variations.
- Protein Bliss Balls: If you want to turn these healthy no bake dessert balls into protein bites, consider adding a scoop of vegan vanilla protein powder to the batter before mixing it. You can use up to 2 scoops of protein powder, depending on the flavor of the protein powder you use. You could also add 1 tablespoon of ground chia seeds, flax seed, or hemp seeds.
- Chocolate Bliss Balls With Peanut Butter: For a double serving of chocolate, add a tablespoon of cocoa powder to the batter before mixing.
- Mix-Ins: Feel free to add your favorite mix-ins to give these peanut butter energy balls some texture. Crushed walnuts, pecans, peanuts, sunflower seeds, cacao nibs, or even dried fruit like cranberries, raisins, dried apricots, or shredded coconut would all taste great. You can also add spices like a pinch of sea salt, cinnamon powder, nutmeg, or pumpkin pie spice into the mixture.
- Peanut Butter Date Bliss Balls: For a sweeter flavor, add a ¼ cup of Medjool dates, soaked and drained. You’ll need to use a food processor if going this route so that the dates completely incorporate with the peanut butter and oats.
🍽 Serving Suggestions
You can simply serve these vegan peanut butter bites as an after-school snack or take them with you on errands. Or, you can serve them alongside other goodies.
- Toppings: Drizzle caramel sauce (like the one on this no-bake salted caramel cheesecake) or chocolate sauce over these no bake snacks.
- Ice Cream: Mix these peanut butter chocolate bliss balls into tofu ice cream for a delicious treat.
- Drinks: Serve these with this oatmilk honey latte, or a tall glass of your favorite milk alternative.
- With Other Energy Bites: Make a spread of energy bites and serve these alongside vegan protein balls, peanut butter date balls, and these homemade lara bars!
🙌 Dietary Adaptations
These healthy sweet snacks are already naturally gluten free, dairy free and vegan! Here are two other ways to modify this recipe for other dietary needs:
- Sugar Free: If you want to make these no-bake peanut butter balls truly sugar-free, you can omit the maple syrup, and they will still taste pretty good.
- Peanut-Free: Use your favorite alternative nut butter or seed-based butter.
🫙 Storage Directions
- Room Temperature: Store these dairy free peanut butter balls an airtight container at room temperature for up to 3 days.
- To Refrigerate: Keep these in the fridge for over a week in an airtight container or resealable plastic bag.
- Freezer: I don’t recommend storing these vegan energy balls in the freezer as they won’t taste as good when defrosted.
❓Recipe FAQs
The answer is, it depends! Depending on how you make them, and as long as you don’t use too much sugar, most bliss ball recipes are a healthy treat.
Some bliss ball or energy bites recipes may look healthy but they’re packed with sugar / sweeteners (typically maple syrup, honey or agave) and calorie dense ingredients. Some energy balls may run you up to 200 calories and 20 grams of sugar per serving!
Energy balls can be healthy, as long as they are made with less sugar, and whole food ingredients that are nutrient dense and protein-rich. This bliss balls recipe with peanut butter is good for you because they’re low in sugar (each of these cookie bites has less than 4 grams of sugar and under 100 calories), they’re made with 100% whole grains thanks to oats, and they’re full of healthy fats from the nut butter! They’re also vegan, dairy free, and gluten free!
On average, a recipe for vegan bliss balls will take about an hour to make, due to the chilling, baking, or resting time.
Since these are no-bake, so they do require some time in the fridge (at least 30 minutes) so that they can come together. But they require only 10 minutes of active time from you! Then all you have to do is wait for them to chill and they are ready in just 40 minutes!
These low calorie bliss balls have only 90 calories each!! Thanks to some healthier swaps, these are energy bites you can feel great about eating.
🍪 More Sweet Snacks & Delicious Recipes!
- Vegan Protein Balls
- Strawberry Yogurt
- Vegan Rice Krispie Treats
- Pumpkin Protein Balls
- Microwave Peanut Butter Fudge
- Vegan Oatmeal Chocolate Chip Cookies
- Gluten Free Chocolate Chip Banana Bread
- Eggless Donuts
- Flaxseed Pudding
- Sesame Tahini Cookies
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📋 Recipe Card
🎥 Watch How to Make It
Peanut Butter Bliss Balls
Ingredients
- 1 cup rolled oats or quick oats
- ½ cup creamy peanut butter or any nut butter will work!
- ¼ cup mini dark chocolate chips
- 1 tbsp maple syrup increase to 2 tbsp if you want it to be sweeter
- ¼ tsp vanilla extract
- Pinch of sea salt
Instructions
- In a large bowl, using a wooden spoon, stir together the oats, peanut butter, chocolate chips, maple syrup, vanilla and salt until combined.
- Line a baking sheet with parchment paper.
- Taking small handfuls of the mixture, roll them into small balls 1-2 inches in size. Or you can use a cookie scoop. Place them onto the baking sheet.
- Refrigerate the bites for 30 minutes or until solid. Store in an air-tight container in the fridge (they will last at least 1 week, and likely 2!)
Notes
- Use The Right Tools: Use a cookie scoop to get all of the peanut butter bliss balls the same size.
- Check The Oats: If you or someone in your family is gluten intolerant, be sure to use gluten-free oats.
- Involve The Kiddos: This is such a great no bake recipe for kids to make – get them in the kitchen!
- Adjust For Moisture: If the dough seems too wet to mold into balls, consider adding a tablespoon or two of almond flour.
- Sugar Free: If you want to make these no-bake peanut butter balls truly sugar-free, you can omit the maple syrup, and they will still taste pretty good.
- Peanut-Free: Use your favorite alternative nut butter or seed-based butter.
Healthy, nutritious and I love that they are peanut butter and chocolate. Yummy!
Totally!! Thanks Nikki!
I used to make bliss balls all the time, and this recipe has made me fall back in love with them!
Aw yay! I’m so happy to hear that Katherine!
These are absolutely incredible! They are so easy to make, and the combination of peanut butter, oats, and maple syrup is pure heaven. Plus, the fact that they are no bake is a total game changer. Love them!
I know right?? So glad you love these as much as we do!
My four teenagers, who are always hungry, loved these protein rich snacks. They’re begging me to make more.
Yay!! Thanks Mairead!
Made these for the third time and they are so quick and easy. Best snack for a long walk with the dogs.
Awesome! So happy to hear that Amanda!
These peanut butter balls taste amazing! I had so much fun making and eating them with my daughters!
Woohoo! My kids love this recipe too! 🙂
Such a great easy recipe, was looking for something quick to whip up for lunch boxes and these were perfect. Kids loved them and so did I !
Yay!! Thanks for letting me know Sara!
Bliss! Absolutely loved these balls! So easy to make and it’s so much healthier than our usual snacks! Filling too, so great to take on a long hike!
Woohoo! Glad you liked these!! And yes! They are perfect for hikes – we take them with us on hikes all the time! 🙂
What a great pick me up for a snack at work. So easy to make with the kids and guilt free too.
Aw yay! So happy to hear that Amanda!
Will it hold without the maple syrup??
Hi Kimberly! If you don’t use maple syrup I recommend using honey or agave because it will need some sort of sticky sugar to hold together. Hope that helps!
Yum!Can I sub the chips with chopped dark chocolate?
Absolutely – that would work great! 🙂
These look very tasty. My family would love them. So simple to make.
Thank you so much!! I’m sure you guys will love them! 🙂
This is an idea to use when you can’t use the oven or have little time! Great!
Totally!! I love no-bake treats for that exact reason! 🙂
This recipe looks so good! We have al of the ingredients on-hand. I will be making these tonight!
Awesome!! I’m sure you and your family will love these Abby! 🙂
OMG these sound so delicious. I would love to try them! Looks like a great recipe!!
Yay thanks Brittany! I’m sure you will love it! 🙂