Oatmilk Honey Latte
Sipping on this warm, comforting oatmilk honey latte is the very best way to start your day! This is the perfect drink to pair with a healthy breakfast or a tasty pastry. With just 4 simple ingredients and minimal effort, you'll have this cozy drink is ready in under 10 minutes!
Prep Time3 minutes mins
Cook Time4 minutes mins
Total Time7 minutes mins
Course: Breakfast, Drinks
Cuisine: American, Vegan
Diet: Gluten Free, Vegan, Vegetarian
Servings: 1
Calories: 113kcal
Heat the milk and vanilla extract over a medium heat until it just begins to simmer.
Meanwhile prepare the espresso shot.
Add the honey to the hot coffee and stir until melted.
Remove the heated milk and froth using a milk frother.
Pour the milk into the espresso, top with milk froth and sprinkle with cinnamon if using.
Serve and enjoy immediately.
- Any plant based milk will work with this recipe.
- Adjust sweetness to suit your tastes.
- If you don’t have a milk frother you can froth the milk using an immersion blender or you could pour the hot milk into a blender and blend until froth has formed.
- To make this vegan friendly, simply swap the honey for maple syrup.
- Ground cinnamon is optional.
- Best served immediately while still hot.
- Nutrition information calculated using 1/2 tbsp honey.
Serving: 1cup | Calories: 113kcal | Carbohydrates: 22g | Protein: 2g | Fat: 1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.03g | Sodium: 62mg | Potassium: 109mg | Fiber: 2g | Sugar: 13g