No Bake Oreo Tart

This Oreo tart has a rich chocolate filling, an Oreo cookie crust, and is topped with fresh raspberries! With only 4 ingredients, it’s a simple no-bake dessert that’s decadent and looks fancy, but only takes 10 minutes to prep!

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Step-by-step instructions!

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Place the Oreo cookies into a high-speed blender or food processor and pulse until you get fine crumbs with no Oreo chunks.

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In a large mixing bowl, mix the cookie crumbs with melted butter. It should feel like wet sand.

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Pour the crust mixture into a 9-inch tart tin and use your hands to press the mixture evenly into the base of the tin and up the sides.

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Place the tart shell into the refrigerator so the crust can set.

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Place the chocolate chips into a mixing bowl. In a microwave-safe cup, heat the cream until very hot.

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Allow the tart to completely set before slicing into approximately 16 slices.

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No Bake Oreo Tart

pickyeaterblog.com

This Oreo tart has a rich chocolate filling, an Oreo cookie crust, and is topped with fresh raspberries! With only 4 ingredients, it’s a simple no-bake dessert that’s decadent and looks fancy, but only takes 10 minutes to prep!

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

4

Place the Oreo cookies into a high-speed blender or food processor and pulse until you get fine crumbs with no Oreo chunks.

Pulse Oreos:

1

In a large mixing bowl, mix the cookie crumbs with melted butter. It should feel like wet sand.

Add Butter:

2

Pour the crust mixture into a 9-inch tart tin and use your hands to press the mixture evenly into the base of the tin and up the sides.

Make Oreo Crust:

3

Place the tart shell into the refrigerator so the crust can set.

Refrigerate Base:

4

Place the chocolate chips into a mixing bowl. In a microwave-safe cup, heat the cream until very hot.

Heat Cream:

5

Allow the tart to completely set before slicing into approximately 16 slices.

NOTES

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