Vegan Caramel Popcorn
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Dig into my irresistible vegan caramel popcorn that will keep you coming back for more!
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With the perfect balance of sweet and salty flavor, this crunchy popcorn makes for the best dessert or indulgent snack.
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INGREDIENTS
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Make The Caramel:
Make a vegan caramel sauce on the stove top according to the recipe.
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Once the caramel is ready, I add my popcorn to a large bowl and pour the caramel and nuts (if using) over the popcorn.
Coat Popcorn:
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Then, I spread my popcorn mixture out on a parchment lined sheet pan and bake for an hour.
Bake Caramel Corn:
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Once done, I remove the caramel popcorn from the oven and allow it to cool.
Cool:
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After it cools, I break it apart into popcorn pieces and serve!
Serve:
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Swipe up for full recipe!
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more recipes:
Unicorn Popcorn
Jalapeño Popcorn
Instant Pot Popcorn