Easy Vegan Tomato Soup

This easy vegan tomato soup is hearty, creamy, and full of sweet tomatoes, making it perfect for any time of the year.

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Serve with crusty bread or a vegan grilled cheese sandwich for a hearty lunch or dinner!

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INGREDIENTS

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Cut Tomatoes, Coat & Season:

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Roast until the tomatoes are lightly charred and slightly shriveled. Reserve the juices for the soup.

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Combine Ingredients In Pot:

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Stir and bring the mixture to a boil on medium high heat. Reduce the heat and let the soup simmer for 20 minutes.

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Use an immersion blender to puree the soup right in the pot.

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Swipe up for full recipe!

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more recipes:

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Easy Vegan Tomato Soup

This easy vegan tomato soup is hearty, creamy, and full of sweet tomatoes, making it perfect for any time of the year.

Serve with crusty bread or a vegan grilled cheese sandwich for a hearty lunch or dinner!

INGREDIENTS

Cut Tomatoes, Coat & Season:

Preheat the oven, then cut your tomatoes in half. Arrange them on a baking sheet.

Roast until the tomatoes are lightly charred and slightly shriveled. Reserve the juices for the soup.

Roast Tomatoes:

Combine Ingredients In Pot:

In a large pot or Dutch oven, heat some olive oil or vegan butter over medium heat.

Stir and bring the mixture to a boil on medium high heat. Reduce the heat and let the soup simmer for 20 minutes.

Simmer:

Use an immersion blender to puree the soup right in the pot.

Blend Soup:

Swipe up for full recipe!

more recipes:

Instant Pot Tomato Soup

Tomato Soup With Canned Tomatoes

Vegan Baked Potato Soup