Lemon Blueberry Cookies

These bright, soft, and chewy lemon blueberry cookies are packed with fresh blueberries, lemon zest, and finished with crispy edges.

In just 20 minutes with 8 simple ingredients, you can have this lemon blueberry sugar cookie recipe ready in no time!

INGREDIENTS

Mix Dry Ingredients:

Whisk together the flour, baking powder and lemon zest, set aside.

Add butter and sugar to the bowl of a stand mixer. Beat the butter and sugar until light and fluffy.

Cream Butter And Sugar:

Mix Remaining Wet Ingredients:

Add the lemon juice and egg, continue to beat until well incorporated.

Add Flour Mixture:

Stir through the flour mixture and mix until a dough has formed.

Gently fold the blueberries through the cookie batter, making sure not to break the blueberries.

Add Blueberries:

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