Broccoli Smoothie
This quick, creamy broccoli smoothie is packed with hidden veggies and naturally sweet flavors thanks to the addition of mango and banana. Enjoy this healthy smoothie as the perfect breakfast for busy mornings or for a satisfying afternoon snack. The best part? This easy recipe is ready in just 5 minutes!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Breakfast, Snack
Cuisine: American
Diet: Gluten Free, Low Lactose, Vegetarian
Servings: 2 servings
Calories: 173kcal
Cost: $12
- Make sure the banana slices are frozen so the smoothie is thick, creamy, and smooth.
- Always adjust the sweetness to suit individual tastes.
- Maple syrup can be used as a substitute for coconut sugar.
- Using a high-speed blender will result in a very smooth and fluffy smoothie.
- To make this vegan, use unsweetened, plain coconut yogurt instead of Greek yogurt.
- Nutritional information includes coconut sugar.
Serving: 1smoothie | Calories: 173kcal | Carbohydrates: 30g | Protein: 9g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 3mg | Sodium: 165mg | Potassium: 462mg | Fiber: 4g | Sugar: 20g