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5 from 2 votes

Crispy Baked Buffalo Cauliflower Tacos

Craving comfort food? These buffalo cauliflower tacos are the perfect solution for a crispy baked, veggie filled, wrapped in a tortilla kind of meal!
Prep Time25 minutes
Cook Time35 minutes
Total Time1 hour
Course: Main Course
Cuisine: American
Diet: Gluten Free, Vegan, Vegetarian
Servings: 10
Calories: 164kcal
Author: Anjali Shah

Ingredients

Optional toppings:

US Customary - Metric

Instructions

  • Make the buffalo cauliflower.
  • Prep the toppings you are using.
  • Warm the tortillas.
  • Put the tacos together by putting 3 cauliflower wings plus the toppings of choice into each tortilla.
  • Serve fresh and devour!

Notes

  • Nutrition facts are for the cauliflower pieces and tortilla only. They will change depending on the tortillas you use and what toppings you put on.

Nutrition

Calories: 164kcal | Carbohydrates: 26g | Protein: 5g | Fat: 5g | Saturated Fat: 1g | Sodium: 383mg | Potassium: 60mg | Fiber: 4g | Sugar: 2g | Vitamin A: 1IU | Vitamin C: 5mg | Calcium: 100mg | Iron: 1mg