Greek Fries

Enjoy delicious and satisfying Greek fries, loaded with feta cheese crumbles and finely diced red onion.

Versatile: These crispy Greek fries are super versatile and customizable.

Why You’ll Love These Greek Fries

ingredients

Wash the potatoes and slice into ½ inch sticks. You can use a sharp knife or a fry cutter.

Prepare Potatoes:

Place the cut potatoes into a bowl of cold water and soak for 30 minutes.

Soak Potatoes:

Add the potatoes, oil, salt and remaining seasonings into a large mixing bowl and toss to coat.

Preheat Oven, Dry & Season Potatoes:

Lay the seasoned potatoes in a single layer on the prepared baking sheet, making sure to leave a small space between each potato stick.

Arrange Fries:

Bake in the oven for 35-40 minutes, turning the potatoes ½ way through the cooking time. They are ready once golden brown!

Bake:

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