BBQ Flatbread
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This healthy, flavorful BBQ Flatbread pizza with corn, black beans and red peppers is easy to make at home and is low in calories.
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Loaded with fresh veggies, this black bean pizza recipe is a fun twist on traditional pizza and keeps in the fridge for up to 4 days!
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INGREDIENTS
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Step 1:
Spread out the flatbread dough on a pizza pan, and press dough. Spread the barbecue sauce on top of the pizza.
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Heat a large pan over medium-high heat, add a little oil, black beans, diced red onions and chili powder.
Step 2:
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Step 3:
Spread black bean mixture over barbecue sauce.
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Sprinkle mozzarella cheese on top. Then sprinkle diced red pepper and corn on top of the cheese.
Step 4:
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Place flatbreads in oven. Bake in oven for 10-15 min, until the cheese is bubbly and the edges of the crust are lightly golden brown.
Step 5:
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more recipes:
Mushroom Flatbread
Veggie Pizza Recipe
Margherita Flatbread