Chocolate Donuts

Enjoy a delightful and guilt-free treat with our homemade chocolate donuts.

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These light, fluffy, glazed baked doughnuts are a healthier alternative to traditional fried donuts.

[{"selector":"#anim-fff6c63f-0312-489f-8d85-8f7da9565fc7","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-ce0e49c1-a2d2-4490-b75f-5462e58f7498","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] See Recipe

INGREDIENTS

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Prep & Mix Dry Ingredients:

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Next, add the wet ingredients to the large bowl to the flour mixture.

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Mix Well:

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Pipe Into Greased Donut Pan:

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Bake for 15 minutes and allow to cool on a wire rack.

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Swipe up for full recipe!

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more recipes:

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Chocolate Donuts

Enjoy a delightful and guilt-free treat with our homemade chocolate donuts.

These light, fluffy, glazed baked doughnuts are a healthier alternative to traditional fried donuts.

INGREDIENTS

Prep & Mix Dry Ingredients:

In a large mixing bowl, sift together flour, unsweetened cocoa powder, sugar, baking soda, and salt.

Next, add the wet ingredients to the large bowl to the flour mixture.

Add Wet Ingredients:

Mix Well:

Mix all ingredients well until a thick batter forms.

Pipe Into Greased Donut Pan:

Scoop the batter into a piping bag and squeeze it into the greased doughnut pan.

Bake for 15 minutes and allow to cool on a wire rack.

Bake:

Swipe up for full recipe!

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