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easy healthy dragon fruit smoothie recipe with banana and mango in a glass
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5 from 10 votes

Dragon Fruit Smoothie Recipe

This vibrant Dragon Fruit Smoothie is a refreshing, tropical way to kickstart your morning. Dragon fruit, banana, mango, and coconut chunks blend into a sweet, plant-based smoothie, the perfect on-the-go breakfast or healthy snack!
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Breakfast, Brunch, Drinks, Snack
Cuisine: American
Diet: Gluten Free, Low Calorie, Low Fat, Vegan, Vegetarian
Servings: 4 servings
Calories: 131kcal
Author: Anjali Shah

Ingredients

  • 1 cup Cubed and frozen dragon fruit
  • 1 Fresh banana
  • 1 cup Cubed and frozen mango
  • ½ cup Frozen coconut chunks optional
  • 1 cup (237 ml) Unsweetened almond milk
  • 1 tbsp Maple syrup to taste, optional

Instructions

  • Add all ingredients into a high-speed food processor. Blitz until smooth.
  • Blend in up to 1 tablespoon of maple syrup to taste, if needed.
  • Serve immediately.

Video

https://youtu.be/M-HUqF0MOms

Notes

  • To Enjoy Leftovers: Be sure to stir the leftover smoothie first before drinking it or blend in an extra handful of frozen dragonfruit or mango to make the smoothie frosty.

Nutrition

Calories: 131kcal | Carbohydrates: 20g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 119mg | Potassium: 211mg | Fiber: 3g | Sugar: 15g