The Best Vegetarian Cheese Board
This easy vegetarian cheese board is filled with high quality cheese and healthy sides like fruits and nuts. Whether you use a simple plate, elegant platter, or wooden board, you’ll learn how to make a healthy, delicious, inviting vegetarian charcuterie board that’s perfect for entertaining or family snacking!
Prep Time15 minutes mins
Total Time15 minutes mins
Course: Appetizer
Cuisine: American
Diet: Vegetarian
Servings: 20
Calories: 258kcal
Cheeses And Proteins
- 4 oz blue cheese
- 4 oz brie cheese
- 4 oz goat cheese
- 4 oz gouda cheese
- 4 oz parmesan cheese or sharp cheddar cheese
- 4 oz pepper jack cheese
- 8 oz extra firm tofu optional
Fruits
- ½ cup olives any kind you prefer
- ½ cup kiwi slices
- ⅓ cup dried papaya
- 1 cup grapes red or green or both!
- 1 cup strawberries
- 4 fresh figs, quartered optional
- ½ cup sliced apples optional
Veggies (Optional)
- 1 cup carrot sticks
- 1 cup cucumber slices
- 1 cup heirloom tomato slices
Nuts And Condiments
- 3 tbsp honey served in a bowl
- 3 tbsp hummus optional
- ½ cup roasted peanuts
- ½ cup roasted almonds
Grains
- 1 package whole wheat crackers
- ½ package rice crackers or other gluten-free crackers
Arrange a large platter on a table.
Arrange the cheeses on the platter first, then add the fruits, followed by the veggies, nuts, condiments and crackers/grains.
Serve immediately.
- Serve Cheeses Room Temperature: For the best flavor and textures, serve (especially soft cheese) cheese at room temperature.
- Start With Larger Items First: I like to place my small bowls on the board first. I usually start with 3 bowls depending on the size of my board.
- Be Willing To Edit: You might need to edit it down so you can include everything you want to. You can always place extra crackers on a platter next to your grazing board.
- Make A Few Different Boards: One idea is to make a veggie board (vegetable charcuterie board), fruit board, and a cheese board and serve them all next to each other. Then you have room for more items and it’s like a buffet.
- Vegetarian Cheese Board For Kids: Make your vegetarian grazing board kid-friendly by adding mild cheeses and fun dips! Adding some cut up veggies and tasty dips are a great way to get some more healthy produce into your kids.
- Vegetarian Cheese Board For Adults: Or maybe your vegetarian board is more for adults and is served with wine, cheeses with a little funk, and maybe some spicy elements like pickled peppers. A simple charcuterie board can be a great easy appetizer.
- Nutritional Information includes all optional ingredients. Nutrition values are an estimate as it depends on the amount and types of ingredients you choose for this cheese board.
Calories: 258kcal | Carbohydrates: 20g | Protein: 13g | Fat: 15g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 28mg | Sodium: 482mg | Potassium: 275mg | Fiber: 3g | Sugar: 8g