White Chocolate Hazelnut Spread

Sweet white chocolate and fresh raw hazelnuts make this homemade white chocolate hazelnut spread deep, rich, and decadent. All you need is just 3 ingredients to make it!

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Step-by-step instructions!

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Preheat Oven, Prep Hazelnuts:

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Roast in the oven for 10 minutes. Remove and place the roasted hazelnuts into a clean kitchen towel or paper towels and rub to remove the skins.

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Discard the skins and place the peeled hazelnuts into a high speed food processor. Blend until it forms a smooth paste.

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Add all remaining ingredients to the food processor.

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Always use a food processor and not a blender as a blender won’t work well.

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White Chocolate Hazelnut Spread

pickyeaterblog.com

Sweet white chocolate and fresh raw hazelnuts make this homemade white chocolate hazelnut spread deep, rich, and decadent. All you need is just 3 ingredients to make it!

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

4

Preheat Oven, Prep Hazelnuts:

1

Roast in the oven for 10 minutes. Remove and place the roasted hazelnuts into a clean kitchen towel or paper towels and rub to remove the skins.

Roast Hazelnuts, Remove Skin:

2

Discard the skins and place the peeled hazelnuts into a high speed food processor. Blend until it forms a smooth paste.

Add To Food Processor:

3

Add all remaining ingredients to the food processor.

Add Remaining Ingredients:

4

Always use a food processor and not a blender as a blender won’t work well.

NOTES

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