๐Ÿ‘ฉโ€๐Ÿณ Why This Recipe Works

โ€“ Easy Recipe โ€“ Toss in your favorite summer veggies โ€“ Best way to use up basil โ€“ Vegan Option

Ingredients

How to make Vegetarian Pesto Pasta Recipe With Basil

01

Make The Homemade Basil Pesto Sauce: Combine basil, ricotta, parmesan cheese, pine nuts, olive oil, garlic, salt and pepper into a food processor or blender and blend until smooth.

02

Cook The Pasta: Bring a pot of water to a boil. Cook the pasta according to package directions. Drain pasta and reserve 1-2 ladle fulls of pasta water to mix with the sauce.

03

Cook The Spinach: In a large pan, heated over medium heat, defrost the frozen spinach for 2-3 min.

04

Combine With Pasta: Add in the cooked pasta and creamy sauce, stir until blended. Add the pasta water a little at a time until you like the consistency and taste.

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