These easy lasagna roll ups (vegetarian pasta rolls) have all of the flavors of a classic lasagna, but they are ready in less time and are a healthier option.
Bring a large pot of water to a boil. Add the lasagne sheets to the boiling water and cook according to package directions.
To assemble, place cooked noodles on a flat surface. Spread ⅛ cup (2 tablespoons) of the cheese filling.