Vegetarian Chili Mac and Cheese Recipe

Instant Pot Vegetarian Chili Mac is the perfect recipe when you need dinner in a hurry. Healthy and full of flavor, this hearty meal can easily be made vegan or gluten-free!

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INGREDIENTS

Step-by-step instructions!

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Set Instant Pot to saute function (normal level) and add olive oil through garlic above. Saute for 5 minutes.

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Add diced tomatoes through vegetable broth and stir to combine.

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Secure lid onto Instant Pot and set to pressure cook/manual on high for 5 minutes.

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Use the quick release valve to release steam. Once pressure is released, open lid and stir in cheeses until melted and combined.

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If you want the chili mac to be less spicy, for you or the kids, start with half of the amounts listed and add more to taste.

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