Vegan Tahini Oatmeal Cookies with Chocolate Chips 

the picky eater

These vegan oatmeal cookies use tahini to bind these cookies together. It adds a wonderful rich flavor that compliments the walnuts and chocolate chips for a soft and chewy cookie!

👩‍🍳 What makes these vegan tahini oatmeal cookies healthy?

– Healthy Fats and Nutrients – Whole Grains – Low in Sugar

– Tahini or Nut Butter – Ground cinnamon – Maple syrup – Cooking oats – Chopped walnuts – Sea salt – Vanilla extract Swipe up for the full list of ingredients! 


How to make Vegan Tahini Oatmeal Cookies with Chocolate Chips


Mix the nut butter/tahini, maple syrup, cinnamon and vanilla well, then add the remaining ingredients and stir to combine.


Wet your hands so that they are slightly damp, and scoop 2 or 3 tablespoons of the dough into your palm to form into a ball. Place onto a baking sheet lined with parchment paper and press into a cookie shape.


Bake at 350° F for 10 minutes. Allow to cool for 10 minutes before serving.

Swipe up to get the full recipe!

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