the picky eater

👩‍🍳 Why This Recipe Works

– No sneaky additives, preservatives, or artificial flavorings – Creamy Italian dressing without any animal products


How to make Vegan Italian Dressing


Olive Oil: Oil and vinegar make up the base of this vinaigrette so make sure it’s one you like! Avocado oil and canola oil are great options too.


Shake: Shake well until combined.


Serve: Pour over mixed greens, pasta salad, or grilled chicken!

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