the picky eater

👩‍🍳 Why This Recipe Works

– It beats Betty Crocker any day of the week! – Plant-based comfort food is the best kind of food. – Quick and easy meal made with whole foods


How to make Vegan Hamburger Helper


Sauté Aromatics: Heat oil in a large skillet on medium heat and sauté the onion and garlic until translucent.


Add Vegan Ground Beef: Add the vegan meat alternative and cook for 5 minutes, breaking it up as it cooks.


Stir in Spices, Add Sauce Ingredients: Add the spices and stir them into the mixture. Add 1 1/2 cups of veggie broth, marinara sauce, soy milk, and macaroni then stir until well combined.


Let Simmer: Bring the mixture to a boil, cover it with a lid, and reduce the heat. Cook for 15 more minutes, stirring occasionally to prevent it from burning.


Add Yeast: Once the pasta is al dente, stir in the nutritional yeast and enjoy topped with parsley!

Swipe up to get the full recipe

For more delicious recipes, visit The Picky Eater