Vegan Bechamel Sauce

easy, healthy &  delicious


Why you'll love this recipe

- Base Sauce and very versatile - Nutty flavor - Vegan diet - Healthier than regular    bechamel sauce - Dairy - free butter - Super easy recipe


Melt vegan butter in a small saucepan over medium heat. Add the flour, stir and cook for 2 to 3 minutes.

Make the classic  roux

Heat the milk in a microwave-safe container until warm Whisk the warm milk into the flour mixture

 Add Milk

Continue to cook, stirring with a wooden spoon or whisk until the sauce thickens

Continue to Cook

Remove from the heat and season with salt and pepper, whisk to combine and Serve


👉  Don’t forget to keep whisking the roux as it cooks to help make your sauce super creamy!