Vegan Baked Oatmeal
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This vegan baked oatmeal with fresh blueberries is naturally sweetened with maple syrup.
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It makes for a filling brunch or special occasion breakfast! No banana, eggs, or refined sugar!
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INGREDIENTS
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Add The Wet Ingredients
:
Whisk the almond milk, vanilla extract, maple syrup, and applesauce into the chia seed mixture.
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Add the rolled oats, baking powder, cinnamon, and one cup of blueberries. Gently fold into the liquid ingredients.
Add The Dry Ingredients:
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Pour the oat mixture into the prepared baking dish and top with the remaining blueberries.
Pour Oats Into A Large Baking Dish:
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Bake the oatmeal in the preheated oven for 35 to 40 minutes, or until an inserted toothpick comes out clean.
Bake Oats, Let Cool:
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Slice and serve this dairy free baked oatmeal with your favorite toppings!
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Swipe up for full recipe!
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more recipes:
Peanut Butter Baked Oatmeal
Vegan Oatmeal Chocolate Chip Cookies
Strawberries And Cream Oatmeal