Activate yeast: Combine the yeast, sugar, and 1/2 cup of warm water in your mixing bowl. Cover it and place in a warm place so the yeast can do its thing!
Make & knead dough: Stir to make the dough then move it to a lightly floured work surface. Knead the dough with your hands for 10 minutes until smooth.
Let dough rise: Place the dough into a lightly oiled large bowl to prevent it from sticking. Cover the bowl and place it in a warm spot like a sunny window to let the dough rise.