A simple 15 minute recipe, this Trader Joe’s Butternut squash ravioli has an easy, homemade, creamy and cheesy sauce. It’s a quick weeknight dinner, made with just 4 ingredients, that tastes like a gourmet meal!
Step 2: In the same pot that you cooked the ravioli in, heat two tablespoons of olive oil and 1/4 cup of Parmesan cheese over low heat until the cheese is melted in the olive oil.
Step 3: Return the cooked ravioli to the pot and toss in the sauce. Serve and top with 1 tbsp of Parmesan cheese and freshly ground black pepper to taste.