Thai Basil Eggplant Stir Fry Recipe (Vegan)

[{"selector":"#anim-445904c9-e467-48d3-becd-399096aa037d","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-b722e21f-76fc-4289-bab4-53773225dd24","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-13440bf3-ba0c-4d5f-923a-82163413ebfc [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Thai Basil Eggplant Stir Fry Recipe vegan | easy THE PICKY EATER BLOG RECIPE

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