Healthy, Vegan Baked Oatmeal Recipe With Berries
the picky eater
This is a low sugar, delicious recipe with only 8 simple ingredients. It’s naturally sweetened with maple syrup and full of flavor with the addition of fresh berries and cinnamon.
Why This Recipe Works
– Great Recipe for the Whole Family
– No Added Artificial Sugars
– Super Customizable Vegan Baked Oats Recipe
– Almond milk
– Maple syrup
– Vanilla extract
– Rolled oats
– Baking powder
How to make Vegan Baked Oatmeal
In a large bowl beat liquid ingredients together. First the almond milk and flax eggs until incorporated, then pour the maple syrup, vanilla extract and cinnamon and whisk to incorporate.
Add the old fashioned oats and baking powder and continue mixing until everything is well incorporated.
Let the oat mixture rest for around 30 minutes.
Preheat the oven to 350 degrees. Lightly grease an oven safe casserole dish with coconut oil, and dust with flour. Transfer the batter to the prepared large baking dish and top with berries.
Let it cool for 10 minutes before slicing.
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