Vegan Chocolate Mousse (Healthy, Sugar-Free)

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This rich, decadent, silky Vegan Chocolate Mousse is the perfect dessert. Made with silken tofu, bananas, tahini, cocoa powder, and maple syrup this mousse is healthy, chocolatey, and so easy to make!

👩‍🍳 What Makes This Vegan Chocolate Mousse Healthy?

Ingredients

How to make Vegan Chocolate Mousse

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Blend all ingredients in a blender until smooth. Taste and adjust sweetness as needed.

Spoon the mixture into six individual serving bowls or cups.

Refrigerate for around 3 hours, or overnight. Top with a few dark chocolate shavings, fresh raspberries (or other fresh berries), or coconut whipped cream and enjoy!

Swipe up to get the full recipe

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