Try out these sesame tahini cookies for a tasty snack or healthy dessert!
Made with 8 simple ingredients that you probably already have on hand, these easy cookies come together in under 30 minutes.
In a large mixing bowl whisk together the almond flour, baking soda, tapioca flour and salt until well combined.
In a separate large bowl whisk the tahini, maple syrup and vanilla extract until smooth.
Combine the almond flour mixture with the tahini mixture. Stir to form a dough.
Preheat the oven to 350 degrees F / 180 C. Line a baking tray with parchment paper or lightly grease with olive oil. Place sesame seeds into a shallow bowl. Scoop out 1-2 heaping tablespoons of dough. Shape into large balls with your hands.
Dip tops of balls into the small bowl of sesame seeds and press to flatten to approximate ¼ inch thick.