👩‍🍳 WHAT MAKES THIS ROASTED VEGAN TOMATO SOUP WITH GARLIC HEALTHY?

- Low in Fat and Calories - Added Whole Grains - Rich in Vitamins and Minerals - Heart Healthy

Ingredients

How to make Roasted Vegan Tomato Soup with Garlic

01

Preheat oven to 400 degrees. Cut your tomatoes in half and arrange on a baking sheet.

02

Coat tomatoes with cooking spray, sprinkle with salt & pepper to taste. 

03

Bake at 400° for 50 minutes or until tomatoes are lightly charred. Reserve juices.

04

Heat olive oil in a large pot over medium heat. Add roasted tomatoes, garlic, rice, vegetable stock, fire roasted diced tomatoes, salt, and pepper to the pot.

05

Bring to a boil, reduce heat and simmer for 20 minutes.

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