Black Bean Quinoa Burgers
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These vegetarian
black bean quinoa burgers
are easy and quick to make, so they are perfect for a healthy and affordable weeknight meal.
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The best part? They’re ready in under 30 minutes and can easily be made gluten-free and vegan, too!
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INGREDIENTS
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Prep The Aromatics:
Heat a grill or grill pan over medium-low heat. Meanwhile, in a food processor, pulse onion and garlic until finely chopped.
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Add a portion of the black beans, cilantro, parsley, egg, and red pepper flakes and pulse to combine.
Make Black Bean Mixture:
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Check The Texture:
The mixture is ready when it looks like this.
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Add Remaining Ingredients:
Transfer the black bean mixture to a large bowl, and add the remaining can of black beans, quinoa, and bread crumbs.
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Divide mixture into 6 portions and form patties.
Form Black Bean Patties:
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Swipe up for full recipe!
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more recipes:
High Protein Veggie Burgers
Southwestern Pinto Bean Burgers
Spicy Black Bean Burgers