Beetroot Latte (Pink Latte Recipe)

the picky eater

Swap out the classic latte for a creamy and nourishing beetroot latte! Warm spices, coconut sugar, and beetroot powder create a cozy yet nourishing cup of morning coffee. This pink latte is the perfect way to start your day!

๐Ÿ‘ฉโ€๐Ÿณ Why This Recipe Works

โ€“ Dairy-free & vegan โ€“ Velvety beet latte recipe with a gorgeous color โ€“ Numerous health benefits โ€“ Can lower blood pressure


How to make Beetroot Latte


Make Beetroot Paste: For the first step, combine the beetroot powder, cinnamon, ginger, vanilla, and coconut sugar in a small bowl. Add four tablespoons of almond milk and stir to form a smooth paste.


Combine In Pot: Add the paste and remaining almond milk into a small saucepan and whisk until smooth. This ensures the beet powder dissolves. If you skip this step, the latte may be grainy.


Boil Mixture: Bring the mixture to a boil over medium heat.


Pour Vegan Beet Latte: Carefully pour the hot drink into two large mugs and top with a sprinkle of cinnamon.

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