The Perfect Healthy Potato Salad

the picky eater

This healthy potato salad is a classic side dish for a summer party or barbecue. Check out how to make this traditional, creamy potato dish a little healthier with a few tricks.

๐Ÿ‘ฉโ€๐Ÿณ WHAT MAKES THIS POTATO SALAD RECIPE HEALTHY?

โ€“ Low in Calories and Fat โ€“ High in Nutrients โ€“ Gluten Free

Ingredients

โ€“ Yukon gold potatoes โ€“ Eggs โ€“ Salt โ€“ Green onions โ€“ Drained capers โ€“ Organic Mayo โ€“ Greek Yogurt โ€“ Organic Sour Cream โ€“ Dijon mustard Swipe up for the full list of ingredients!

HOW TO MAKE THE PERFECT HEALTHY POTATO SALAD

01

Put potatoes and eggs into a big saucepan of cold salted water. Bring to a simmer. After 12 minutes remove the eggs with a slotted spoon and let cool.ย 

02

Meanwhile, stir together the mayonnaise, sour cream, yogurt, mustard, pickles and juice, red onion, remaining scallions and capers, parsley, and lemon juice in a bowl large enough to hold the potatoes.

03

Season to taste with salt and pepper. Drizzle with a little olive oil and garnish with reserved scallions and capers.

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