Oreo Tart (No Bake Recipe!)
the picky eater
This Oreo tart has a rich chocolate filling, an Oreo cookie crust, and is topped with fresh raspberries! With only 4 ingredients, it’s a simple no-bake dessert that’s decadent and looks fancy, but only takes 10 minutes to prep!
👩🍳 Why This Recipe Works
– Creamy dark chocolate filling
– Crumbly Oreo tart crust
– Only 10 minutes of prep time
– Perfect dessert for kids & adults alike
How to make Oreo Tart
Place the Oreo cookies into a high-speed blender or food processor and pulse until you get fine crumbs with no Oreo chunks.
In a large mixing bowl, mix the cookie crumbs with melted butter. It should feel like wet sand.
Make Oreo Crust:
Pour the crust mixture into a 9-inch tart tin and use your hands to press the mixture evenly into the base of the tin and up the sides.
Place the tart shell into the refrigerator so the crust can set.
Place the chocolate chips into a mixing bowl. In a microwave-safe cup, heat the cream until very hot.
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