Microwave Peanut Butter Fudge Recipe (Easy)

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This microwave peanut butter fudge is such an easy recipe! Finished off with a creamy texture that is accented by buttery and sweet flavors, this smooth peanut butter & chocolate fudge is delicious and perfect for any time of the year. Full Recipe

👩‍🍳 Why You’ll Love This Recipe

Ingredients

How to make Microwave Peanut Butter Fudge

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Prep & Mix: chop the butter into small pieces. Next, mix peanut butter and butter in a large microwave-safe bowl. (I used a 4 quart bowl).

Microwave: Place the bowl in the microwave and microwave fudge on high heat in 30-second intervals until melted. Stir and repeat.

Add Sugar: Carefully, remove the bowl from the microwave and add the powdered sugar, salt, and vanilla extract. Stir with a wooden spoon until combined.

Move to Baking Dish: Line 8-inch square pan with parchment or wax paper and transfer the peanut butter mixture into the pan or baking dish.

Refrigerate: Next, place the fudge mixture in the refrigerator for at least two hours, until the fudge sets. Finally, cut the fudge into 20 small squares. Enjoy!

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