Halloween Quesadillas: Easy “Jack-O-Lantern” Pumpkins

the picky eater

These Halloween Quesadillas in the shape of a Jack-O-Lantern Pumpkin are the cutest and most delicious dinner idea for fall. Filled with cheesy goodness and pumpkin between whole wheat tortillas, they are irresistible!

👩‍🍳 Why This Recipe Works

– Perfect for a Kids Halloween Party – Sugar Free Halloween Recipe – Simple Ingredients – Quick to Make

– Burrito sized whole wheat or spelt flour tortillas – Shredded Monterey Jack Cheese – Pumpkin puree – Olive Oil Cooking Spray


How to make Halloween Quesadillas


Cut Tortillas: Use the cookie cutter to cut out 8 pumpkin-shaped tortillas.


Make Jack-O-Lantern Face: Use a sharp knife to cut a jack-o-lantern face into four of the pumpkin-shaped tortillas.


Assemble: Heat a skillet or griddle over medium heat. When the griddle is hot, place the remaining four pumpkin tortillas on the griddle. Spread a little less than 1 tsp of pumpkin puree on each tortilla, top with shredded cheese.


Stuff with Cheese: Place the pumpkin tortillas with faces on top of the cheese.


Cook on Skillet: Cook for five minutes, or until cheese is melted, then flip and cook an additional two to three minutes. Allow to cool slightly before serving.

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