Make your own iced boba tea at home! This homemade chocolate milk tea recipe is irresistibly rich with plenty of sweet chocolate flavor. It’s easy to make, ready in 10 minutes, and budget-friendly too!
– Super easy to make – Ready in 10 minutes! – Rich chocolate taste – Refreshing ice cold drink
Bring a small pot of water to a boil, add the tapioca pearls, then reduce the heat. Simmer for 5 to 6 minutes.
Strain the pearls, transfer to a small bowl, and stir in the maple syrup. Set aside.
In a small bowl, mix together the hot chocolate powder and boiling water. Stir until the powder dissolves.
Divide the tapioca pearls and syrup between two tall glasses.
Divide the chocolate mixture and milk evenly between the two glasses.