Healthy Strawberries and Cream Oatmeal 

This healthy and satisfying breakfast is filled with rolled oats, ground flaxseed, cinnamon, coconut sugar, milk, and naturally sweet strawberries. It’s hearty, vegan-friendly, ready in just 20 minutes, and sugar-free!

Step-by-step instructions!

Follow our easy instructions for success!

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Cook the oats with 1.5 cups of water until the oats are fluffy, and all the water has disappeared.

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Add the ground flax seed, salt and cinnamon to the cooked oats while they are still hot. Stir to combine.

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Add the milk and the coconut sugar. Stir to combine. Stir in the sliced strawberries, allowing them to melt in the hot oatmeal.

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Top with a few additional strawberry slices and serve.

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For even more strawberry flavor, blend some extra strawberries with your milk before mixing it into the oatmeal!

NOTES

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