Healthy Gnocchi Recipe

My healthy gnocchi recipe is designed for families looking for a delicious, easy to make, and nutritious Italian meal.

This comforting and flavorful vegetarian dish makes a great lunch or an easy dinner and works well for meal prep too!

INGREDIENTS

Boil Gnocchi And Cook The Onions:

Cook gnocchi in boiling water in a large saucepan according to the package directions. Then sauté the onions.

Using olive oil cooking spray, Pan fry the cooked gnocchi in a separate skillet until lightly browned.

Pan Fry The Gnocchi:

Wilt The Spinach:

Add the spinach to the onion and garlic, and let it cook until the spinach defrosts and starts to wilt.

To the spinach mixture, add the tomatoes, white beans, Italian seasoning, basil, crushed red pepper, and salt to taste.

Stir In Vegetables And Seasonings:

Once the sauce begins to simmer, stir in the gnocchi and sprinkle the top with the mozzarella and parmesan cheese.

Add Gnocchi:

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more recipes:

Healthy Vegetable Lasagna

Vegetarian Instant Pot Risotto

Italian Chickpea Soup