These easy healthy pumpkin brownies are not only fudgy, chocolatey, and decadent, but they’re actually healthy too! Only 15 minutes of prep time, less than 150 calories per serving, and the perfect fall dessert!
Preheat oven to 350°F. Line a 8×8 baking dish with parchment paper or spray with cooking spray. In a large bowl, combine the flour, salt and baking powder. Set aside.
To the second mixing bowl, stir in pumpkin puree and the spices. So you’ll have two bowls of batter – one with pumpkin, one with the chocolate mixture.