πŸ‘©β€πŸ³WHAT MAKES THIS EGGPLANT PARMESAN RECIPE HEALTHY?

– Less cheese and more sauce! – Fresh herbs that add flavor totally guilt-free

Ingredients

– Eggplant Slices – Olive oil spray – Your favorite marinara sauce – Fresh shredded Parmesan Cheese – Shredded Mozzarella – – Cheese – Marinara sauce – Fresh basil – Salt – Pepper

How to make Low Carb, Healthy, Eggplant ParmesanΒ 

01

Preheat oven to 400 degrees. Arrange the eggplant slices on a baking sheet, spray lightly with olive oil cooking spray, sprinkle them with salt & pepper.

02

Bake for 15-20 min until slightly crispy. Remove from oven. Top each eggplant slice with 1-2 Tbsp sauce, 1 Tbsp Mozzarella cheese and 1 Tbsp shredded Parmesan Cheese.

03

Bake 8-10 min until cheese is bubbly. Top with basil before serving.

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