Healthy Veggie Lasagna
Super healthy vegetable lasagna. A hearty classic Italian dish!
4 zucchini
6 cloves garlic
Ingredients:
3 red peppers
6 oz baby spinach
1 tbsp Italian Seasoning
Lasagna Noodles
28 oz Crushed tomatoes
1 red onion
28 oz Jar Pasta Sauce
Mozzarella and Ricotta
Healthy Veggie Lasagna
YIELD
12 servings
TIME
2 hours
Step 1
Sauté red pepper, onions, garlic, and zucchini.
Step 2
Add spinach, and sprinkle with seasoning.
Step 3
Sauté onions, garlic. Add crushed tomatoes, and Italian seasoning to taste.
Step 4
Combine the ricotta and mozzarella.
Step 5
Assemble. Layer sauce, noodles, vegetables, and cheese. Repeat three times.
Step 6
Top with sauce and parmesan cheese. Bake for 30 minutes at 350 F.
A classic Italian dish made lighter!
Hi! I'm Anjali!
A board certified health coach, author, wife, mom and food lover with a passion for delicious food and a desire to make healthy eating easy, tasty, and fun!