There is nothing more decadent, fudgy, and delicious than these Gluten Free Brownies. They are made with simple ingredients and yield an unforgettable brownie that you will want to make time and time again.
Kids will gobble up these brownies and won’t have a clue that they are actually eating a healthier brownie! Their irresistible flavor and gorgeous look is incredibly inviting to kids.
Preheat the oven to 350°F. Grease a nonstick 9 x 9-inch square baking pan with baking spray and line with parchment paper, leaving a 2-inch overhang on all sides.
Blend the black beans, eggs, cocoa powder, sugar, oil, milk, balsamic, baking soda, baking powder and coffee in a food processor or blender until smooth.