Healthy Decadent Pumpkin Brownies Story

These easy healthy pumpkin brownies are not only fudgy, chocolatey, and decadent, but they’re actually healthy too! Only 15 minutes of prep time, less than 150 calories per serving, and the perfect fall dessert!

Pumpkin season is my favorite time of year, and I absolutely love brownies! This is why, when fall comes around, pumpkin brownies are a fun way to switch things up!

Typically when I bake, I try to keep all of the decadent flavors of traditional fudgy brownies, while still making a few healthy swaps to lighten things up just a bit!

– Quick and Easy without a box mix! – Gluten-Free Option – Vegan Option – Best Healthy Pumpkin Brownies ever! – Simple Ingredients – Way better for you than traditional brownies!

Why This Recipe Works


There are a couple ways to make chewy brownies. The first is to use a combination of vegetable oil and butter, the second is to slightly underbake your brownies by 1-2 minutes, and the third is to put them in the fridge after they’ve been baked for up to 1 hour.

How to Make Healthy Pumpkin Brownies More Chewy

-Make pumpkin muffins  -Healthy banana pumpkin brownies -Flourless pumpkin brownies -Gluten Free Pumpkin brownies -Healthy pumpkin protein brownies

Variations of Healthy Pumpkin Brownies

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