Air Fryer Buffalo Cauliflower Wings
the picky eater
Spicy, crispy, air fryer buffalo cauliflower is paired with creamy ranch dressing and celery sticks. It’s a simple appetizer or snack that’s perfect for game day!
Why This Recipe Works?
- Nice and Crispy
- Just the Right Amount of Spice
- Healthy Appetizer
Super simple recipe
How to make Air Fryer Buffalo Cauliflower Wings
Prepare the Cauliflower:
Cut cauliflower into small florets. Set aside in a large bowl.
Whisk Dry Ingredients for the Batter:
In a large mixing bowl combine flour, paprika, garlic and onion powder, salt, and pepper.
Add the Wet Ingredients for the Batter:
Add the buffalo sauce and soy or almond milk to the flour mixture. Whisk to form a smooth batter.
Coat Cauliflower in Batter:
In a small bowl, add the cauliflower florets one at a time, and mix them through the batter.
Prep The Cauliflower And The Air Fryer Pan:
Spray the air fryer basket with olive oil cooking spray.
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