Banana Popsicles

Whip up these homemade banana popsicles next time you crave something sweet!

With only a handful of ingredients and simple steps, this easy recipe is about to become your new favorite dessert.

INGREDIENTS

BLEND INGREDIENTS:

Peel the bananas and add them to a blender or food processor along with the rest of the ingredients. Blend until completely smooth.

POUR INTO MOLDS:

Pour the banana mixture into popsicle molds and insert a popsicle stick.

FREEZE:

Freeze the popsicles for at least 4 hours or until frozen solid. This may take between 4 hours – overnight.

SERVE:

When the popsicles are frozen solid remove them from the mold by running the outside of the mold under warm water for 30 seconds to 1 minute. Serve immediately.

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