Whip up these homemade banana popsicles next time you crave something sweet!
With only a handful of ingredients and simple steps, this easy recipe is about to become your new favorite dessert.
Peel the bananas and add them to a blender or food processor along with the rest of the ingredients. Blend until completely smooth.
Pour the banana mixture into popsicle molds and insert a popsicle stick.
Freeze the popsicles for at least 4 hours or until frozen solid. This may take between 4 hours – overnight.
When the popsicles are frozen solid remove them from the mold by running the outside of the mold under warm water for 30 seconds to 1 minute. Serve immediately.