Healthy Banana Bread Recipe
the picky eater
This super moist, best ever, easy healthy banana bread recipe without brown sugar is refined sugar-free and low-fat, making it the perfect guilt-free snack.
👩🍳 What Makes This Whole Wheat Banana Bread Healthy?
– Low Sugar
– Low Fat and Low Calorie
– Whole Grains
How to make Healthy Banana Bread
Preheat over to 325. Spray a loaf pan with cooking spray and dust with flour. In a large bowl, beat eggs, mashed bananas, and sugar with an electric mixer until thick, about 4 minutes.
Add buttermilk, oil and vanilla extract and mix again until well combined, about 1 minute. In a separate bowl, combine dry ingredients.
Sift in remaining dry ingredients, and beat until blended, about 2 more minutes. Pour batter into prepared loaf pan.
Bake about 1 hour, or until golden brown on top and fork inserted in center comes out clean. Turn out onto a wire rack and let cool.
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