Whole Wheat Pasta Recipe

the picky eater

This easy, tasty, healthy Whole Wheat Pasta Recipe is easy to make when you’re in a hurry! Full of flavor and loaded with veggies, this family friendly supper will be a sure fire hit!

👩‍🍳 WHAT MAKES THIS WHOLE WHEAT PASTA RECIPE HEALTHY?

- Whole Wheat Pasta - Loads of Leafy Greens - High in Fiber - Low in Calories

Ingredients

– Whole wheat penne pasta – Organic frozen spinach – Red onion – Cloves garlic – Pasta sauce – Italian seasoning – Fresh parmesan cheese – Salt & pepper – Extra virgin olive oil

How to make Whole Wheat Pasta Recipe 

See

the

instructions

01

Cook the pasta according to package directions. While the pasta is cooking, sauté the onions, garlic and frozen spinach with 1 tbsp olive oil in a large saucepan.

02

Once the pasta is cooked, drain and set aside. Once the spinach mixture is heated through, add the fire roasted tomatoes.

03

Stir in salt, pepper, Italian seasoning, crushed red pepper (all to taste) into the spinach/tomato mixture. Heat up your pasta sauce in a separate saucepan.

04

Assemble your pasta. Start with a layer of rotini pasta, top with veggie mixture.

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